INGREDIENTS:
METHOD:
Melt dark chocolate in warm water.
Crumble chocolate cake and pour into mixing bowl.
Add melted chocolate and cream.
Mix together well.
Dry off whole cherries.
Make cake mixture into balls, flatten and wrap around cherry.
Place on baking sheet lined with parchment paper Next melt red chocolate and place into bowl.
Dip cherries wrapped in cake into red melted chocolate and place back on baking sheet.
Refrigerate until hardened.
Using extra dark chocolate paint face onto hardened cake pops.
I made this tonight for my kids. They loved it. It was very easy.
this looks and smells great! and very easy.
Love, love, love it.Made it twice now
This is a beautiful dish!
Simple, delicious. Thanks for another great recipe.
Great Dish! Have been making this for years and it never fails to all get eaten up.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
I love making this!
This was simple and delicious
Looking forward to making this tonight
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I am currently eating it by the bucket
I have lost track of all the times I have used this recipe. Always great!
So nice .. i wish i could make these
This website has been my go-to for weekly meal planning the past couple of years
I made this yesterday not 5 minutes after I saw the recipe.
I made this last night according to the recipe. It was fabulous!
Fabulous.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
I've already made this twice now, it's so easy to improvise!