Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


    • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. V
      Videl

      Tasty and beautiful.

    2. L
      Lindsey

      I made these for thanksgiving, people said they were good.

    3. a
      angela

      Thank you for a delicious recipe

    4. C
      Chantel

      This recipe is delicious! 5th recipe I've tried.

    5. C
      Carly

      Wow, I'm the first to make this? Cool. This was really easy to make

    6. t
      tomoko

      I love making this recipe its amazing:)

    7. R
      Roberta

      Made this last night and I absolutely love it.

    8. J
      Jo

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    9. C
      Cristie

      I used your recipe as a starting point and then added a few of my own things.

    10. A
      Angela

      I love making this!

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