Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


    • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. V
      Videl

      Hi there -- just wanted to say thanks for the recipe.

    2. S
      Susan

      I have lost track of all the times I have used this recipe. Always great!

    3. L
      LP

      LOVE IT! now my go to recipe.

    4. V
      Victor

      Love it and thanks.

    5. S
      Sarah

      I used your recipe as a starting point and then added a few of my own things.

    6. a
      angela

      OUTSTANDING

    7. Y
      Yvonne

      AMAZING!

    8. T
      Tami

      What a wonderful inspiration!

    9. A
      Alaska Girl

      This is a great recipe. I just made it and will make it again soon.

    10. S
      Susan

      Made this tonight and it was wonderful!

    11. J
      JudyL

      Mmmm lovely

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